Steve and I enjoyed a delicious dinner last night at Luigi's in College Station. We ordered a Zinfandel, but they were out of it. So they substituted a more expensive Zin for the same price. Pretty Cool! We both loved it because of the complexity. With my first sip, there was a deep fruit flavor on the finish. The next sip was spicy on the finish. Overall, we enjoyed this wine through our entire meal. We'll look for it again.
Adelaida Zinfandel
Paso Robles
Friday, January 1, 2010
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