Wednesday, March 18, 2009

Lava Cap Mourvedre

We returned from a spring break ski trip on Tuesday night. I decided to grill filet mignon on Wednesday. (In Texas it is already warm enough to grill) I planned to open a white steak wine, but changed my mind. Instead we had Mourvedre. Of course, I love all Lava Cap wines, just like this one.

Lava Cap
Mourvedre
2005 ReserveEl Dorado, CA

Nice smooth red wine, not too fruity, not to dry. We had filet which probably would have been better with a Cab, but the Mourvedre was great with the steak. Although this is not as full a wine, it is smooth with rich flavor.

Lava Cap describes this wine as follows.
Mourvedre is a fine Rhone variety usually used for blending. When grown under optimum conditions, it stands on its own bright fruit, a gentrly richness and soft, supple tannins. This wonderful wine is a perfect accompaniment for Mediterranean-style food such as grilled lamb and sausage. Serve cool

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